tag:blogger.com,1999:blog-36817596.post7237895837873792297..comments2022-11-19T06:35:42.304-06:00Comments on Pupule: I Mein Itpupulehttp://www.blogger.com/profile/13844472316048759288noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-36817596.post-30921288829601082052010-03-01T08:38:17.047-06:002010-03-01T08:38:17.047-06:00Ai:
It has become the dish with the most variati...Ai:<br /> It has become the dish with the most variation in recipes that I have ever come across. It not only varies widely between the Korean and Chinese recipes, but also within those two cultures. I will be trying them out as I go along and then posting them. The next one has more Korean ingredients.pupulehttps://www.blogger.com/profile/13844472316048759288noreply@blogger.comtag:blogger.com,1999:blog-36817596.post-65362068702683649782010-02-28T23:46:30.585-06:002010-02-28T23:46:30.585-06:00It looks great, though from the sound of it it mig...It looks great, though from the sound of it it might be too sweet for my taste, too. Is it supposed to be always cooked with sugar? I've been dreaming of going back to Seoul (mainly to enjoy their wonderful food culture), and I want to try THAT for sure.aihttps://www.blogger.com/profile/17460148821727191361noreply@blogger.com